How To Reduce Food Waste In Your Restaurant
We offer some tips to improve your restaurant’s sustainability by reducing food waste. Reducing food waste is currently one of …
Seven Tips For Welcoming Your Customers And Anticipating Their Needs
We are going to talk today about one of the most important moments during a restaurant meal: welcoming customers and …
The Virtual Queue For Restaurants: How Does It Work And What Is Its Interest?
A virtual queue is an automatic system that manages and tracks customers who arrive at your restaurant without a reservation …
Discover The 2022 Food Trends For Your Restaurant
To get 2020 off to a good start, TheFork & NellyRodi are pleased to reveal the top 6 food trends of the year , …
Dive Into The Heart Of This Summer’s Travel Trends To Attract More Customers To Your Restaurant
The recovery in the sector continues this summer, with XX% of customers planning to go to a restaurant during their …
3 Tips To Improve Your Restaurant Promotion
Nowadays, customers are highly exposed to advertisements that appear on their screens to grab their attention and spark their interest …
How To Fill Your Restaurant For Halloween
It’s already Halloween… and in your restaurant too! Whether you are used to organizing this event or whether it is a …
10 Tips To Make Your Restaurant Perfect For Valentine’s Day
In 2022, the ideal for your restaurant to become the essential place to celebrate Valentine’s Day is to create experiences as …